Prairie Raised NM Lamb

Taste of the prairie bundle

Only 30 Special Event Taste the Prairie Bundles Available

Pick up at the NM Home Grown Food Show in Las Cruces.

November 22nd & 23rd

Preorder Before Friday= All Bonuses:
✔ 4-FREE Lamb Chops
✔ Roast Add-Ons (Preorder Only)
✔ Lamb Bucks ($50 / $100 Off Preorder Only)
✔ Guaranteed Bundle & Skip-the-Line Pickup

Event-Day Buyers:
✔ First 30 get 4-FREE Lamb chops
✘ No roast add-ons • ✘ No Lamb Bucks • ✘ Not guaranteed

👉 Preorder Now for the Best Deal

Healthy Soil • Healthy Plants • Healthy Animals • Healthy People

From Our Praire to Your Table

We’re bringing our regenerative, prairie-raised lamb to the NM Home Grown Food Show in Las Cruces November 22nd & 23rd.

Taste the Prairie Sampler

1 package Loin Chops (2 per pack)
1 package Rib Chops (2 per pack)
2 Sirloin Chops
2 Leg Chops
2 lbs Ground Lamb

Order Early and Receive Special Bonuses

Holiday Roasts (Pre-Order Only Bonus)

Pre-ordering your sampler gives you access to our limited holiday roasts—
Frenched Rib Roast and Leg of Lamb.

These cuts make a beautiful centerpiece for Thanksgiving, Christmas, or a winter gathering.
Imagine the kind of meal that fills the house with rich, comforting aroma and brings everyone closer to the table.

Ordering early simply ensures you have the right roast set aside when the holiday season arrives.

Unique Cuts
• Lamb Ribs
A rare cut many folks never get the chance to try—rich, tender, and great for the grill or a slow braise.

Lamb Bucks – Early Supporter Credit

When you reserve ahead, you receive Lamb Bucks to use toward future bulk lamb.

Lamb Bucks may be used for:
– $50 off a Half Lamb
– $100 off a Whole Lamb

Guaranteed for winter bulk lamb through December 15, 2025, or while winter inventory lasts.

If winter lamb sells out, Lamb Bucks may be used toward a spring harvest deposit guarantee through April 1, 2026.

We cannot guarantee lamb bucks after April 1, 2026.
This keeps our seasonal offerings fair and simple.

Why Reserve Early

Only 30 complete pre-order samplers will be prepared

You receive all pre-order bonuses

You unlock access to holiday roasts

You gain the chance to add on limited Lamb Ribs

You receive Lamb Bucks for winter or spring bulk lamb

Your bundle is guaranteed and set aside

You help us plan responsibly as a small family ranch

About Our Farm

Prairie-raised. Prairie-finished.

We raise our lamb with care on the plains of Eastern New Mexico, following regenerative practices and stewarding both land and livestock. Every cut we bring to Las Cruces reflects the work we do to restore the prairie and nourish families who value honest food.

From our prairie to your table.

Healthy Soil • Healthy Plants • Healthy Animals • Healthy People

Frequently Asked Questions

Where is your farm located?

We are located on the High Plains of Eastern New Mexico, approximately 40 miles northwest of Clovis, NM.

How is the meat shipped?

We ship meat frozen in insulated boxes with ice packs or dry ice to ensure it arrives frozen. Event orders will be transferred in a freezer frozen, bagged, and ready for your freezer.

Can I visit the farm?

We welcome visitors by appointment. Please contact us to schedule a time — we love showing how we care for our land and animals. Can’t make it out to the farm. You can join our email list for the behind the scenes look at what’s happening on the farm. Also, you can find us on Facebook.

Are your animals 100% grass-fed and finished?

Yes, our animals are 100% grass-fed and finished on the prairie, which gives the meat a clean, rich flavor and supports healthier fats.

How is your farm different from conventional operations?

We raise our animals on pasture year-round and manage our land in a way that enhances the natural cycles of the prairie. We rotate our animals regularly throughout our pastures to give our animals fresh forage and allow the grazed land to rest and regenerate itself before being touched again. This allows us not to rely on chemical fertilizers, and our focus is on building life in the soil and producing healthier food.

What nutrients are in your grass-fed lamb meat?

Our lamb is rich in high-quality protein, iron, zinc, vitamin B12, selenium, and other essential nutrients that support immune function, energy, and muscle health.

How does your regenerative farming impact the quality of the meat?

Healthy soil produces nutrient-dense forage, which leads to healthier animals, and better meat. Because our lambs rotationally graze diverse grasses their entire lives, the meat is higher in beneficial fats like omega-3s and conjugated linoleic acid (CLA). These fats support heart health, reduce inflammation, and may even aid in weight management and immune function. Compared to grain-fed meat, our lamb has a cleaner fat profile with more of what your body needs, and less of what it doesn’t.

What does your grass-fed lamb taste like?

Our lamb has a clean, mild, and slightly sweet flavor — not gamey or strong like some imported or grain-fed lamb. Also, our lambs are a haired variety, so they don’ t produce the extra lanolin with the wool which gives a strong gamey flavor to the meat. Our lamb varieties are known for their tender, mild flavor, and because our lambs are 100% grass-fed and finished on native prairie, the flavor is rich but smooth and delicious.

Do you use antibiotics or hormones?

No. We do not use growth hormones or routine antibiotics. Our animals are exposed to a variety of plants that naturally grow on the prairie that serve as a natural medicine for our flock. We believe food is medicine. If an animal requires treatment for health reasons, it is treated responsibly and removed from our meat program.

Where do I pick up my sampler at the event?

Visit our booth at to the Las Cruces-NM Home Grown Event on either day November 22nd or 23rd. If you reserved your bundle early just tell us your name and we will have your order ready for you.

What if I can't make it to the event?

Interested in our meat contact us ahead of time and we can make arrangements for delivery.

Can I buy a sampler at the event without pre-ordering?

We will have very limited samplers at the booth, but they will not include pre-order bonuses (extra chops, Lamb Bucks, or early access to limited cuts).
Only the first 30 pre-orders receive the full bonus bundle.

What if I pre-order but can’t make it to the event?

Just reply to your confirmation email.
We can hold your sampler or arrange a local pickup window after the show.
Your bundle will stay frozen and in good condition.

Are holiday roasts available at the booth?

Holiday roasts are pre-order only because we do not have enough to offer them freely at the event.
Pre-ordering is the only way to have a Frenched Rib Roast or Leg of Lamb held aside for holiday cooking.

Can I add Lamb Ribs at the event?

Lamb Ribs are also pre-order only.
They’re a rare cut and always in small supply, so we reserve them for early supporters who pre-order their sampler

What are Lamb Bucks?

Lamb Bucks are credits to use toward bulk lamb:

$50 off a Half Lamb

$100 off a Whole Lamb

Valid for winter bulk lamb through December 15, 2025, or a spring harvest deposit through March 1, 2026.
All Lamb Bucks expire March 1, 2026.

Will my sampler stay frozen at the event?

Yes.
We keep all pre-orders frozen in commercial coolers with dry ice or gel packs.
If you want to enjoy the event first, we can hold your order until you’re ready to pick it up.